Although present on other sites and portals and in Horeca wine shops, our products can be purchased first of all in our company e-commerce. We invite you to consider the prices that we indicate there as a sure reference proportionate to the value and quality of our wines, beyond the sales policies that you could find elsewhere and only e-commerce authorized by La Riccafana.
Organic Grapes: 100% Chardonnay
Wine Making: Soft pressing, inox termoconditioned basins
Prise de Mousse: With addition of biological must, instead of sugar
Ageing: 12 months in inox basins
Refining: 18 months on the yeasts
Degorgement: made without remuage, the natural yeasts drugs are kept to give the slightly turbid appearance
Alcol: 11.5% vol
Colour: straw yellow
Perlage: fine and persistent
Taste: full, strong and longlasting
Smell: Fresh but strong, hints of dried aromatic herbs, incense notes and a decisive floral attack emerge
Taste: Dry and sapid, very fresh and citrine
Matching: It can accompany a meal, with the exception of very sweet desserts. It is particularly suitable for aperitifs or fish dishes
Service Temperature: 6/8°C
Soil Type : Calcareous with a quartz-limestone matrix, partly clayey
Upbringing Method: Guyot
Stumps per Hectare : 5800- 6200
Yield per Hectare: 90 qli
Type: Vsq Traditional Method
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